Jinjuu, will aim to showcase traditional Korean street food at its best, serving up Kimchi Fries, Pajeon Pancakes & the signature dish, Korean Fried Chicken For private events, please leave us a message or contact 0208 181 8887. Linkedin. The restaurant, situated at the bottom of the newly opened tower of gastronomy that is California Tower, offers modern Korean dishes with an innovative twist. Judy appears on the Cooking Channel and Food Network worldwide with her show “Korean Food Made Simple” (S1 & S2) as she explores authentic Korean dishes inspired by her travels showing just how easy it is to make Korean favorites with a few key store cupboard ingredients. The IBM strategic repository for digital assets such as images and videos is located at dam.ibm.com. We have a very strong commitment to provenance and source all of our ingredients carefully. Still, presumably Judy Joo knows her market. Korean fried chicken, short ribs, seabass. ボードは、写真や映像の保存に便利なツールです。まとめる、選ぶ、コメントするなど、素材の管理を効率的に行えます。, {{collectionsDisplayName(searchView.appliedFilters)}}, {{searchText.groupByEventToggleImages()}}, {{searchText.groupByEventToggleEvents()}}, © 2020 ゲッティイメージズ。Getty Imagesのデザインはゲッティイメージズの商標です。, CM・企業VP等、広告/販促映像プロダクションの方はこちら 0120-369-899, グラフィック広告/デザイン等、その他のお問い合わせはこちら 0120-369-299, {{familyColorButtonText(colorFamily.name)}}, {{carousel.total_number_of_results}}件の検索結果を見る. I love our Kimchi Bloody Mary with our mini Korean Fried Chicken Sliders. Twitter This repository is populated with tens of thousands of assets and should be your first stop for asset selection. It smells and tastes like ammonia. The restaurant, situated at the bottom of the newly opened tower of gastronomy that is California Tower, offers … We caught up with Chef Joo to talk about London and Hong Kong, Korean fusion, hot sauce and must try dishes at Jinjuu: Jinjuu is modern Korean food that is presented in a fun and fashionable way complete with cool soju based cocktails. Read more. I’m not a fan. We also have the largest selection of Korean drinks and alcohol in Hong Kong. Linkedin. Judy Joo is a Korean-American executive chef, restaurateur, and TV Chef. Branching from London, Jinjuu is a modern Korean restaurant that was created by Iron Chef UK Judy Joo (a French-trained Korean-American Londoner). Korean fried chicken is a fusion dish. Nowadays she's turned her attention to the London and Hong Kong restaurant scenes with Jinjuu  – where Korean tradition meets Judy's sense of invention. She began as an investment banker before swapping into the world of food and television. It was very fun. For cocktails try the K-pop Pornstar and the Kimchi Bloody Mary. Saturday: 12pm-10pm. Thursday: 12pm-10pm. Branching from London, Jinjuu is a modern Korean restaurant that was created by Iron Chef UK Judy Joo (a French-trained Korean-American Londoner). YouTube They add a great toothsome texture, but my non-Korean chefs don’t like them at all! Monday: 12pm-10pm. About 25 different kinds of hot sauces from all over the world. Click here to request Getty Images Premium Access through IBM Creative Design Services. We have utilized some Western techniques, but kept true to Korean flavors. Tuesday: 12pm-10pm. Judy Joo is something of a polymath, having tried her hand at engineering and investment banking before becoming a chef (with her own TV series, no less). My mum’s dumplings and kimchi are the best. Friday: 12pm-10pm. YouTube Reserve your table . It is so good that I can’t stop eating out and it’s making me fat. Today’s invention is tomorrow’s tradition. My team and I did a large dinner for Noblesse magazine in Seoul, Korea a couple of years ago based on an Alice in Wonderland theme. I usually drink lattes. Fermented skate. Our mixture of street food and traditional classic dishes is unique and make for a delicious culinary experience. Fusion food excites me absolutely. Korean rice cakes called tteok. bottom of the newly opened tower of gastronomy that is California Tower, 7 Best Bakeries in Hong Kong to Get Your Bread & Pastry Fix, BREAKING NEWS: Food Made Good Award Winners 2020, Recipe: Seared Lamb Loin with Chinese Olive, Salted Lemon and Squid Ink Marbled Butter. Browse 114 judy joo launches jinjuu in soho stock photos and images available, or start a new search to explore more stock photos and images. Wednesday: 12pm-10pm. Our braised short ribs is one of my favourites. Jinjuu Team. Instagram Twitter Our Menu. The modern approach plays with dishes like Korean fried chicken, bibimbaps, and Korean burger sliders, and on the bar side, Jinjuu houses a large (the largest in HK in fact) selection of sochu. Sunday: 12pm-9pm. We put them in soup, stews, stirfries, etc. It is a modern interpretation of the classic Korean dish Kalbi Ggim. Her biography on … Instagram Explore {{searchView.params.phrase}} by color family {{familyColorButtonText(colorFamily.name)}} Executive chef Judy Joo and Kia Joorabchian attend the Jinjuu launch dinner Kingly Street at Jinjuu on January 22 2015 in London England . Opening Hours . The exciting menu offers Korean sharing platters and side dishes that encourage a convivial way of … Sometimes a flat white. Facebook Facebook